Another day in the lunchroom was represented well by our area agricultural industry! Donated cucumbers were offered 3 different ways on the fruit and veggie bar alongside of donated tomatoes. McIntosh Apples purchased from Lambert Farms were also a big hit. And of course, the stroganoff made using the donated beef from Travis and Andrea Dougherty and Bernard and JoEllen Kamphaus. Thank you to all!!!
Local products for lunch
Tuesday, September 10, 2019